Sunday, July 24, 2011

End of the Week Crock Pot Soup

Towards the end of the week I often have a mix of different veggies and meat that I don't want to waste. So I throw it all in the crock pot and and have a delicious soup for dinner. It's a great way to get a lot of nutrients, use up leftovers, and take a break from cooking after a busy week. I make a lot of chicken stock that I keep frozen so I toss one that in with it and I end up with a great soup. 

 This picture was taken after we had eaten so there are plenty leftover for lunch the next day

Each batch is going to turn out a little different depending on what I have in my fridge, but so far we haven't had a batch that we disliked.

This particular batch had chicken stock, canned tomatoes, carrots, sprouted lentils, sprouted black beans, zucchini, kale, onions, garlic, basil, and chicken sausage.

Find more great recipes on Kelly's Blog,  Real Food Wednesday


A Jaded Mama said...

Now that is a brilliant idea. Thank you!

Christy said...

My mom always makes the best leftover soup - I love it! Sadly my family would rather I never ever made it ! Yours looks amazing!

Self Sagacity said...

I have been craving for some home cook soup. This soup looks so good.